I can't tell you how excited I get about really good quality bean-to-bar chocolate! But what exactly goes into it to make it so good? I visited Conner Haines' craft chocolate factory - Mayhawk - to find out. This article is just the first instalment of my 'From Bean-to-Bar & Beyond' series running for the rest of this month. It'll give you the answers to questions including: how is craft chocolate made from bean-to-bar? How do you become a chocolate maker? What's the next big thing in chocolate going to be? And many more.